F Food. Culture. #13 Clam people morethese protein-rich crops have been

morethese protein-rich crops have been farmed the longest throughout history and used in ways that contributed greatly to human food culture

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Viviane Sassen and Sølve Sundsbø

F Food. Culture. #13 Clam people morethese protein-rich crops have beenClams refer to mollusks with complex anatomical structures, spanning a range of species such as scallops, razor clams, butter clams, blood cockles, Asian hardshell clams, and mussels. Feeding mostly on only microorganisms like plankton, clams are like cropstwo things that became both sustenance and treasures to humans since before the age of agrarian societies. more Known as environmental cleaners that remove nitrogen from ocean waters and lower