Sourdough Crisps best granola Its versatility makes it a

Its versatility makes it a household favorite—perfect with butter or cheese

It’s a beautiful balance of tangy sourdough

this sourdough bread offers Filipinos a unique experience—locally made but globally inspired

and our homemade blend of herbs de Provence

Sourdough Crisps best granola Its versatility makes it aOur sourdough crisps are made with sourdough discarda byproduct of the feeding process that keeps wild yeast cultures strong and active in every naturally leavened bread we bake. Instead of throwing it out, we transform this flavorful discard into a healthier alternative to chips. Still rich in gut friendly bacteria, our crisps are preservative free and full of the signature tang that makes artisan sourdough bread so unique. Enjoy them on their own or