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in history
together with others dealing with the relationships between the local and the global
This volume presents contributions from a broad range of authors who address the social and political dimensions of art and art writing in the contemporary context
In her work
Zoe Alakija: Afro Vegan photographer in historyHoxton Mini Press, 2021, hardcover, 196 pages, 18. 9 x 21. 6 cm Introducing Zoe Alakija, a london based cook, whose rich recipes blend modern British flavours with the rich colours and tastes of her Nigerian upbringing. African food in general, and Nigeran food in particular, is on the rise in the UK and dishes like cheesy kokoro and nutty plantain brownies take European vegan food far beyond the more muted flavours and colours that we are used to.