2017 Pierre Morey, Bourgogne Rouge Producer_Henri Boillot coastal expression of Vermentinu with

coastal expression of Vermentinu with citrus

He treats the fruit with a light hand—using native yeasts

all of which are composed primarily of clay

Magnums of this caliber are made for the cellar

2017 Pierre Morey, Bourgogne Rouge Producer_Henri Boillot coastal expression of Vermentinu withDomaine Pierre Morey, based in the village of Meursault, has a lineage of family winemaking in Burgundy that dates back to 1793. This wine is made from Pinot Noir grown in several parcels around Meursault, with vines originally planted in 1966. In the glass, it shows notes of fresh red berries and subtle earth, supported by a firm yet accessible structure. The 2017 vintage provided a generous, healthy crop that produced expressive, balanced wines