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Ferrari’s “Maximum” Trento DOC is a very high quality Italian spumante with a certain smoothness and delicateness to it that is produced from a careful selection of Chardonnay grapes that are then left to age on lees for approximately 36 months before one final period of aging once bottled
left to ferment in open conical wooden vats
Cena estiva
Ferrari suggests that Maximum be paired with a fine mozzarella di bufala cheese or with a classic Italian-style octopus salad
spumante extra brut rose rosariflesso borgoluce Natale_grandiformati Ferrari’s “Maximum” Trento DOC isSolfiti Chardonnay Pinot Nero Fruttato Fresco Sapido Taglio Acciaio Ros Italia Extra Brut Aperitivo Cena tra amici Veneto Salumi Piatti vegetariani Pizza Spumante