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restrained use of oak
meticulously farmed from a small parcel of old vines within Mazoyères-Haut
Antoine-Marie Arena utilizes organic viticulture and spontaneous fermentations to champion the rare endemic varieties Carcaghjolu-Neru and Morescone
mineral-driven tension
2023 Moric, Blaufrankisch, Burgenland ["saturday-tasting-2026-02-28"] restrained use of oakRoland Velichs Moric project is the global benchmark for Blaufrnkisch, crafted with a "Burgundian" soul that values elegance and transparency over heavy extraction. Using organic and biodynamic farming, Velich ferments his fruit in traditional open top wooden vats and ages the wine in large, neutral oak casks to protect the grapes natural energy. This cuve is a blend from 10 to 50 year old vines rooted in the diverse limestone and schist soils of
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