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cheese courses and more substantial seafood dishes
Founded in 1975 by Maggiore Sottimano
Petit Courbu
and the kind of balance that has made Souhaut one of the most sought-after producers in the region
2023 Eleni & Edouard Vocoret, Chablis, 1er Cru Sechet Cuvee_San Pedro cheese courses and more substantialEleni and Edouard Vocorets approach to the Sechet 1er Cru centers on minimalist stewardship of massal selection vines planted in 1962, emphasizing the site's distinct geological profile through organic and biodynamic leaning viticulture. Situated on southeast facing slopes characterized by marl soils rich in fossils, this parcel benefits from a terroir that naturally yields a specific structural density compared to adjacent sites. The 2023 vintage
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