Sweet Reaper Hot Sauce YGroup_SpringCreek but a few decades later

but a few decades later the Belons had reproduced and were thriving in the wild in places like the Damariscotta River and Casco Bay

Their goal was to show young families on the tiny postage stamp of Chebeague Island that oyster farming could be a profitable and impactful business

but this is buttery

What you get: One 4

Sweet Reaper Hot Sauce YGroup_SpringCreek but a few decades laterSweet Reaper hot sauce this is it, folks. What you've been waiting for. A hot sauce made by a consummate chef (and our friend, Nate Gould) that is balanced, feisty and totally unique. Technically speaking, Sweet Reaper is a balance of heat and fruity pepper sweetness. It is slowly cooked down with white vinegar, sweet onion, garlic, and spices. We have found that its earthy flavors go perfectly with brine, and you know, pretty much everything else.