Kalari Cheese - Mozzarella of the Himalayas - Himalayan - 500gm Japanese ShyamaTulsi (purple basil) is loaded

ShyamaTulsi (purple basil) is loaded with Vitamins

hand cut and slow dried - making sure the nutritional integrity of the handpicked ingredients is maintained

Health Benefits: Wheat Bran being a rich source of insoluble fiber and bolsters digestive health

This timeless tea

Kalari Cheese - Mozzarella of the Himalayas - Himalayan - 500gm Japanese ShyamaTulsi (purple basil) is loadedKalari is a traditional artisanal cheese made by Gujjar shepherds in the mountains of Kashmir. Often called the mozzarella of the Himalayas, it is semisoft, stretchy, and develops a golden, crispy crust when panseared while staying gooey inside. To maintain freshness, Kalari is kept frozen in sealed packets. Serving Suggestions for Home: Pansear and serve with mint chutney, tomato jam, or honey drizzle. Stuff into kulchas, parathas, or rolls for a