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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
2kg approx
Heat at 150ºC for 20-30 minutes
Tinned Apricots (apricots
Penne Bolognaise
Tomato and Leek Soup best sellers 2kg approxOverview Our lively version of this all time classic is given a major boost with dried and fresh basil Ingredients Olive Oil, Leek, Onion, Celery, Tomato, Vegetable Stock , Basil (Dried and Fresh), Sugar, Salt, Pepper, Garnish Allergens Made in kitchen using all nuts Heating Instructions Defrost and heat gently in a pot until desired temperature is reached. Serve with a dollop of creme fraiche Serving Suggestion Best served with wholewheat bread