2023 Enric Soler, Penedes, Espenyalluchs Xarello Cuvee_Blanc utilizing organic farming and minimal

utilizing organic farming and minimal intervention in the cellar to highlight the unique structural contributions of their source material

where sandy

characterized by warm days and cooling evening temperatures

saline core

2023 Enric Soler, Penedes, Espenyalluchs Xarello Cuvee_Blanc utilizing organic farming and minimalEnric Solers approach is rooted in a fundamental conviction: that the high altitude terrain of the Peneds can elevate the native Xarel lo grape into a world class, profound expression of place. By working with absolute minimalist care, he allows the limestone rich landscape to dictate the wine's character rather than forcing it through intervention. The 2023 vintage, defined by significant drought, pushed the vines to their limits, resulting in a