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Saku Kämäräinen
By the end of the 1980s
A conversation with beloved Glasgow-born writer
An Atlas of Agenda’s is a political
Food Adulteration and Food Fraud photography Saku KämäräinenWhat do we really know about the food we eat? A firestorm of recent food fraud cases from the honey laundering scandal in the USA, to the forty year old frozen zombie meat smuggled into China, to horsemeat passed off as beef in the UK suggests fraudulent and intentional acts of food adulteration are on the rise. moreJonathan Rees examines the complex causes and surprising effects of adulteration and fraud across the global food chain. Covering
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