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but making a bhakari needs to have skills
Whether you're looking for a quick bite during your busy day or a flavorful accompaniment to your evening tea
Experience the delightful crunch and irresistible flavours of Maharashtra with Chitale Bandhu Patal Poha Chivda
Sauté till the raw smell vanishes
Suhana Kasoori Methi/Fenugreek Dry Leaves Pouch Net Weight:100gm but making a bhakari needsKasoori Methi are dried fenugreek Leavs used in indian cooking. Render wonderful aroma and taste to your dise with Suhana Kasoori Methi. Use Suhana Kasoori Methi to garnish vegetable dishes or to make flavourful Kebabs, Snacks, Different type of Gravies,Dal fry and paranthas. No added MSG, no artificial flavours, no added colours & preservatives.
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