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delivering a rich
creating an unmistakably vibrant and layered character
and Sazeracs
or lightly warmed
San Matias Tahona Anejo 750 ml delivering a richSan Matas Tahona Aejo is a traditionally crafted tequila made using a stone tahona wheel to crush cooked agave a historic method that preserves deep agave character and texture. Produced in the highlands of Jalisco and aged in oak barrels, this aejo offers a rich, smooth profile with layered sweetness, spice, and oak complexity. Its artisanal production and balanced aging make it an excellent sipping tequila with authentic character. Tasting Notes