Kitchen Garden: Sowing, Growing and Cooking For the Garden Enthusiast Vegan Erika Scott

Erika Scott

to cherry blossom

promotes and advocates for remote Queensland art centres

At once specific and widely contextual in its scope

Kitchen Garden: Sowing, Growing and Cooking For the Garden Enthusiast Vegan Erika ScottFocusing on plants destined for the dinner plate, The Kitchen Garden is an illustrated guide to growing edible plants from sowing to harvesting. Learn when to sow, what to grow and how to make your delicious harvest into a meal. The book features fifty five plant profiles ranging from the everyday to the utterly unique, from broccoli to cape gooseberries. Each profile has a hero illustration and an easy to comprehend table detailing the most important