Taiwan Milky Oolong 250g The Entrance Is Clear and Mellow Milk Fragrance Xianhe Cao Its characteristics come from its

Its characteristics come from its "bitterness and astringency" (balanced bitterness and unique taste)

which is " the mother of tea

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The tea cakes are reddish brown and taste slightly sweet

Taiwan Milky Oolong 250g The Entrance Is Clear and Mellow Milk Fragrance Xianhe Cao Its characteristics come from itsProduct Description Jinxuan milk tea is processed by unique craft to combine milk fragrance and natural tea fragrance together. After high temperature brewing, the first three cups are full of pure milk flavor; following cups are full of natural tea fragrance; if smell carefully, it still has light orchid aroma. It is famous for its beautiful name and unique quality. Features: dry tea with milk aroma comes into nostrils; appearance is tight and heavy.