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Good acid lifts the mid-palate with notes of rhubarb
The Dönnhoff family first came to the Nahe region over 200 years ago
France since 1952 – made the decision to plant an experimental vineyard in Engle
30% Chardonnay & 10% Pinot Noir
Agrapart "Terroirs" Extra Brut Blanc de Blancs Champagne NV Good acid lifts the mid-palate94 points Decanter Outer quote mark Sourced from specific grand cru plots of older vines in Avize, Oger, Cramant and Oiry, this blend of two vintages displays a zesty lemon aroma, followed by a palate full of fresh apple and tangerine flavours with creamy wood touches. At 5g l of residual sugar, this nudges into the Extra Brut category, and it must be one of the very best examples of the style. It works particularly well as a blanc de blancs, and its
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