Black Buckwheat Tea Top Organic Bitter Buckwheat Herbal Tea Roasted Buckwheat Matcha Tea Taiwan High Mountains Jin Xuan

Taiwan High Mountains Jin Xuan Oolong Tea

A knife is needed to pry large horizontal flakes of tea off the cake for brewing

Cover with relatively cool water

it was first brewed and popularized during the Song Dynasty (960 AD - 1279 AD) and for centuries it was used to treat respiratory issues

Black Buckwheat Tea Top Organic Bitter Buckwheat Herbal Tea Roasted Buckwheat Matcha Tea Taiwan High Mountains Jin XuanProduct Name: Buckwheat Tea Grade: A Tea Origin: Sichuan, China Store Conditions: Cool and ventilated place, avoid direct sunlight. Tea leaves (Dried): Auburnish yellow granular. Aroma: It smells scorch aroma. Infusion: Darker dark yellow color, smooth taste, gentle baking fragrance. Bitter buckwheat is produced in the alpine mountains. Extremely rich in nutrients, but also has good medicinal value medicinal crops. High in vitamins B as well as