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dark-fruited
Cabernet Franc
are fermented with native yeasts in cement vessels and undergo an extended élevage in used French oak barrels
and raised for 9 months without racking
2022 Domaine Monier Perreol, Saint-Joseph Blanc Cuvee_Ayler Kupp Riesling Kabinett Fass 18 dark-fruitedJean Pierre Monier remains committed to terroir, first and foremost. Honest farming and humble winemaking are the pillars here, and Jean Pierre Monier aims to showcase this in every glass. In addition, the viticultural approach has been biodynamic since 1996, which is far before many neighboring estates. While biodynamics don't mean everything, an early adoption shows the care with which the vineyards have been treated for nearly three decades. You
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