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These chocolates are filled with a creamy smooth ganache made from fresh Tasmanian cream
A limited winter release - once gone
Finish:Long and evolving
Crafted using 45kg of locally grown strawberries
Hazelnut Liqueur Single Malt Whisky These chocolates are filled withA true Tasmanian farm to bottle creation. Crafted with premium hazelnuts from Tasmanias Hazelbrae plantation, hand cracked at our distillery by Emma and Robbie. Inspired by long summer lunches, perfect for pairing with desserts, added into cocktails or use it to create the perfect affogato. 500mls 23% alcohol Some vanilla bean sediment may be visible shake well before pouring.
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