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Structured Mouthfeel: Encourages polysaccharide and glycerol production
Crooked Stave and Deschutes are using them for sour beer production and beyond
ELIXIR is a specialized Saccharomyces cerevisiae hybrid yeast strain developed to elevate the aromatic profile and mouthfeel of white and rosé wines
the punch was done
Replacement Label Discs for Label Applicator Machine itemID-18613 Structured Mouthfeel: Encourages polysaccharide andReplacement label discs for the semi automated compact label applicator machine. Blue guide discs only. Does not include black driven feed roller and mounting bracket. KegLand Part Number: KL21838
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