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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
all butchering and shrink wrapping
Skirt steak has an intensely beefy flavor—even more flavor than the flank steak
Indulge in the exquisite taste of our Pasture Raised Grass Finished Tenderloin Steak Filet
Our pasture raised grass finished boneless roast are perfect for slow-cooking methods like braising
Grass Finished New York Strip Ground all butchering and shrink wrappingThe strip steak, also called a New York or a Kansas City Strip, is considered among the higher end cuts of beef, along with the filet mignon, the rib eye, and the porterhouse or T bone steak. Cut 1 1 4 thick One per pkg. Decimal weight
US$ 103.50
US$ 189.00
US$ 189.00
US$ 199.00