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It’s wonderful with espresso or dessert wine
Bolivia's capital city
All are crafted in small batches and by hand in the Louisiana
Keywords: Cru Sauvage
Scalia Anchovy Fillet in Olive Oil - Medium Jar Moito It’s wonderful with espresso or160 gram jar Sicily, Italy Delicately placed anchovies in a jar in olive oil. Pleasant, pleasing, perfection, the anchovy. This little fish is a small, warm water relative of the herring, a Northern European staple. And just as the peoples of the north salted their herring to preserve them, the anchovy has long been salted by fishermen and packers in the Mediterranean, where it is a staple. ingredients: Anchovies, olive oil, salt
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