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And it keeps eating all the eggs
We load it up with ground almonds for that nutty edge and finish it with a generous splodge of strawberry vanilla icing
and so much more
- Cake made by hand in Devon - Free handwritten gift card with every order
Lemon Polenta & Pistachio Cake brownies And it keeps eating allA drizzle cake made with loads of fresh lemons and ground almonds. Maybe the best looking one in the gang. This gluten free chap has a side line of modelling as his green pistachios make him extremely photogenic. But beneath the pretty looks theres some serious personality and character. Hes sophisticated with a sharp sense of humour. 6 8 portions recommended.
US$ 160.28
US$ 137.50