which makes this brew drink more like a wine than a Junmai sake
The nose on this first time to the US unpasteurized Nama sake is a glorious collection of cucumber
white chocolate
WORD: Rich WINE: Vast Reds/Dirty Whites BEER: Big Stouts FOODS: Rich and complex red wine cuisines
Dassai Blue Type 23 Junmai Daiginjo Size:720ml which makes this brew drinkThe nose on this American made Dassai is a slick collection of melon, strawberry, rock sugar, orange, mango, blueberry, fennel, fresh grape, and pineapple aromas. Say hello to the other Dassai 23 that was conceived in Japan, but born in the US. Using Yamadanishiki brewing rice from Japan that is milled to 23%, this Ultra Junmai Daiginjo drinks smooth, round, silky, and clean, with a sublime elegance and an off dry finish. In a word, this is the most