Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook] past and present

past and present

" exclaimed Wired Magazine upon The Library of America's May 2007 publication of Philip K

Winner of the Pulitzer Prize--a powerful love story set against the backdrop of the Civil War

But when she runs into Elliot Petropoulos--the first and only love of her life--the careful bubble she's constructed begins to dissolve

Bean Book: 100 Recipes for Cooking with All Kinds of Beans, from the Rancho Gordo Kitchen [A Cookbook] past and presentNEW YORK TIMES BESTSELLER From the founder of the acclaimed Rancho Gordo bean company, an authoritative guide to 50 bean varieties and how to cook with them, featuring 100 classic and modern recipes. "The Bean Book is the magnum opus from the KING of heirloom beans!" Ted Allen, host of Food Network's Chopped "An absolute must have for anyone who believes that beans can be every bit as magical as a spoonful of caviar." Chef Jos Andrs Learn how easy it