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A 320g pack would be enough for two main courses
joined at the tail in the traditional way
Serve with nice bread for lunch or a salad for dinner
They are very popular and it's not hard to see why
Wild Patagonian Toothfish Loin Steaks Anchovies A 320g pack would beEach pack contains two skin on toothfish loin steaks Perfect for oven baking as the thickness will retain moisture A 320g pack will make two main meals Thanks to the size of these massive fish, we are able to get these beautifully thick loin steaks. The Patagionia Toothfish (otherwise known as the Chilean Sea Bass) has divine white, buttery flesh. Since the fish lives out in the the frigid Arctic waters, its flesh becomes oil rich and it's difficult
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