Earl Grey Tea - Loose Tea in Signature Tea Tin cooking paired with an Ethiopian Yirgacheffe

paired with an Ethiopian Yirgacheffe  coffee roasted to a medium dark Roast

3 LANTERN MODES• White (250 lumens) - 6 hours / 10 meters• White & NUV LEDs - 24 hours• NUV LEDs (395nm) - 40 hours

convenience

a scoring pencil

Earl Grey Tea - Loose Tea in Signature Tea Tin cooking paired with an Ethiopian YirgacheffeEarl Grey Tea Loose Tea in Signature Tea Tin Description: Black Tea blend with a distinctive flavor and aroma derived from the addition of oil extracted from the rind of the bergamot orange, a fragrant citrus fruit. Earl Grey was introduced in England in the early 1800's, having been presented by an envoy on his return from China. The recipe was discovered and went into production by the 1830's, and was named after 2nd Earl Grey British Prime Minister