PEARL ONION CONFIT IN LEMON BALSAMIC — by La Belle Excuse Justine Jossart Cover illustration: Guillaume Perreault

Cover illustration: Guillaume Perreault

de boules de Noël et de guirlandes

De l'hiver à l'automne

éléphant

PEARL ONION CONFIT IN LEMON BALSAMIC — by La Belle Excuse Justine Jossart Cover illustration: Guillaume PerreaultPearl Onion Confit in Lemon Balsamic LA BELLE EXCUSE offers you a pearl onion confit made from their fortified wine and their lemon and white balsamic vinegar. Take a bite of this syrupy tiny onion and you will discover the delicate taste of their confit seasoned with just enough Kampot white pepper. Quantity: 212 ml Jar dimensions: 11. 5 cm diameter Ingredients: Pearl onions, cane sugar, dessert wine, lemon and white balsamic vinegar, salt, Kampot