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and that of two new wines
herbaceous (pronounced basil & mint notes)
The texture is smooth but not soupy
you'll notice its inviting pale yellow color with a touch of green
Barenjager Honey Liqueur Montepulciano and that of two newAbout Brenjger Dating back to 18th Century Germany, this honey liqueur recipe was formulated to lure bears out of their dwellings by hunters and fur trappers. Originally called Brenfang ("Bear Trap"), this drinkable honey was not only enticing to the bear, but soon became the beverage of choice to the bear hunter as well. This highly alluring concoction has since been refined to be the premium liqueur that exists today.
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