Tanqueray Gin Marsala mouthwatering flavor

mouthwatering flavor

Controlled-temperature fermentation preserves the floral and tropical notes while carefully-selected yeasts increase complexity

it’s medium-bodied and full of juicy red fruit flavors like ripe berries and cherries

[1] in the valleys and slopes west of the Saône

Tanqueray Gin Marsala mouthwatering flavorAbout Tanqueray ITS WHAT YOU PUT IN Back in the 1830s, Charles Tanqueray was not afraid to mix up brave ideas in his own unique style. He invented a gin which is still celebrated to this day. The perfect mix of ingenuity, heritage and hard work. A classic aroma of juniper and touches of mint, anise and coriander. The palate bursts with grapefruit and lemon peel finishing with a herbaceous white peppercorn spark.