Hwayo Soju (41% Alc.) 500ml Korean Then mix the rice and

Then mix the rice and let it rest for 10 minutes before serving

Place noodles in briskly boiling water (400 ml) and simmer for 3 minutes

melasma and hyperpigmentation giving you a lighter even skin tone

Amersham Commercial Park

Hwayo Soju (41% Alc.) 500ml Korean Then mix the rice andHwayo Soju (Vodka). Known as a Korean Vodka. Hwayo is a soju of a pure, deep taste, made from the finest Korean rice by the master distillers of traditional pottery manufacture. It mellows deeply, resting inside the Korean traditional Ongi Pottery for 3 months, 'Hwayo 41' can be enjoy on the rocks for its ciistinctive taste. A noble liquor for precious events Hwayo 41 . Features: Brewed with pure water from 150m undergroud and with 100% Korean rice