Nang – Sole Fish/ನಾಂಗ್ - Big Size (1 Kg) Peeled:Fry Cut Toor Dal: 1/2 cup

Toor Dal: 1/2 cup

Add ginger-garlic paste and cook until the raw smell disappears

Calories: 12 kcal

Corn Flour: 1/2 cup

Nang – Sole Fish/ನಾಂಗ್ - Big Size (1 Kg) Peeled:Fry Cut Toor Dal: 1/2 cupNote: The weight mentioned refers to the full weight of the fish. If you opt for cutting, please be aware that the weight will be reduced by 20% to 50% depending on the fish species and the type of cutting chosen. Sole is a fish belonging to several families. Generally speaking, they are members of the family Soleidae, but, outside Europe, the name sole is also applied to various other similar flatfish, especially other members of the sole suborder