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What is most important about these little Sicilian blue fish is that they are only taken during the proper season - otherwise they will have a mushy texture when they are preserved - and cleaned and salted as soon as possible after they are caught
margarine (palm and sunflower oil
creating a seasoning that has the flavor and aroma of fennel
it is different
AS DO MAR Tuna In Olive Oil cinnamon What is most important aboutAs Do Mar Tuna In Olive Oil 200 gram tin (140 grams drained) Italy One of our very favorite products, this beautiful, versatile canned yellowfin tuna is line caught, processed when fresh, and packed in olive oil you can't miss with this! As do Mar, a popular brand in Europe, it's wonderful in a variety of recipes and great right out of the can. Buy with caution because after one taste, we've never gone back to grocery store canned tuna! Buy more and