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we intentionally harvest a mélange of pinot clones that are then whole-cluster pressed and fermented in stainless steel to achieve a balanced and bright style
This Mezcal is made from Espadín agave plants which were harvested at 8 years of age
This AVA is Incredibly close to the moon at over 1200 feet of elevation with steep hillsides and shallow soils
"The 2015 Amarone della Valpolicella Morandina does a wonderful job of delivering the intensity of Amarone
Aia Vecchia Vermentino Toscana Igt Hondarrabi Beltza we intentionally harvest a mélangeHere is how Aia Vecchia describes their Vermentino "The bouquet is fresh with zesty aromas of freshly cut grass, grapefruit and hints of salt air. On the palate, the wine has a creamy and round mouthfeel with bright acidity accompanied by hints of limestone and a slight earthiness. The finish is lengthy, dry and refreshing."