Fluid CHLORINATED-4 4L Low Temp Warewashing Sanitizer - 4 / Case cooking-equipment-1 Freezing Point: -6C for 5%

Freezing Point: -6C for 5% aq

Polyethylene interior liner offers a sanitary surface that resists scratches and simplifies cleaning

reduces solar heat gain and minimizes condensation

time-terminated

Fluid CHLORINATED-4 4L Low Temp Warewashing Sanitizer - 4 / Case cooking-equipment-1 Freezing Point: -6C for 5%Physical State: Liquid. Boiling Point: Decomposes at 40C. Liquid Density: 1. 089 g mL. Freezing Point: 6C for 5% aq. soln. pH: 12. 5 13. 5 @ 20C. Solubility In Water: 100%. Odour & Appearance: The product is a clear, light green to golden yellow liquid. There is a chlorine like odour above the open liquid. The odour is due to the normal, slow but gradual decomposition process. See storage and handling conditions.