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followed by vinification in a combination of steel and oak
Juicy notes of cherries
4 hectares of low-yielding vines are farmed all organically
Domaine Leon's Enchevetrer is 100% Pinot Noir from two historic lieux-dits of the domaine 'La Chevetree' and 'La Grande Cote' near the village of Landreville
Alberto Nanclares y Prieto Rias Baixas Albarino 'Tempus Vivendi' 2024 Grape | Arneis followed by vinification in aBasque country native Alberto Nanclares creates some of the most age worthy and saline tinged wines in all of Galicia. He cultivates his vines organically and implements some biodynamic principles along the way. Fruit for this thirst quenching Albarino comes from six parcels near Sanxenxo, just 10 miles from the Atlantic. The wine is native yeast fermented and aged on its lees, leading to a textured, elegant final wine.