Lamb Riblets - 800g Events use minimum/correct tillage techniques and

use minimum/correct tillage techniques and grow food without using chemicals nor water soluble fertilisers

Slice into pasta sauces or stews for added depth

and all the sauces

pasta or breakfast hash

Lamb Riblets - 800g Events use minimum/correct tillage techniques andLamb RibletsRustic, flavourful and perfect for slow cooking. Lamb riblets are a hearty cut taken from the rib section of pasture raised lambrich in flavour and ideal for low, slow cooking. With a balance of meat, fat and bone, riblets become beautifully tender when braised, roasted or grilled gently over time. Theyre a nourishing, crowd pleasing option for relaxed meals that let the flavour shine. Cooking Ideas: Marinate with garlic, lemon and herbs,