Sequoia Coastal Junmai "Ginjo" Kimoto Junmai Is it unusual

Is it unusual

but drinks light and elegant in feeling

chili shrimp

And as the brewery owner of Ippongi Kubo Honten said to me

Sequoia Coastal Junmai "Ginjo" Kimoto Junmai Is it unusualThe nose on this terrific local craft sake is a cool collection of green apple, cantaloupe, persimmon, Asian pear, mango, grapefruit, and sweet rice aromas. Pound for pound, this is one of the most consistent and best tasting sakes made outside of Japan. The highly experienced husband and wife makers, who win competition medals in Japan, have perfected their brew lovingly called Coastal Ginjo. Bright, crisp, clean, light, and with a little lively