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The vines on this south-facing lieu-dit at Bussières were planted between the 1930s and the 1950s by Claude Seigneuret
allowing the wine’s structure and savoury character to settle into place
Here the sandy pink granite gives way to deeper
Stone fruit and citrus peel with a floral top note
Chateauneuf-du-pape Rouge 2023 Greece The vines on this south-facingLe Moulin des Saints is a six hectare family estate in Chteauneuf du Pape, now in its third generation and working largely old vines. The appellation permits thirteen grape varieties and the domaine draws across the range, though the wine is led by Grenache with Syrah, Cinsault and Mourvdre behind it. Picking is done by hand and the sorting is careful, and the wine spends at least eighteen months in barrel before bottling. It is warm and generous in
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