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Indulge in a deliciously luxurious treat with Opies Apricots with Luxardo Dark Rum
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A delicate tea with a delicious twist of citrusy bergamot that you can enjoy all day long
Mackays Scottish Strawberry Preserve 340G x 1
Whittard of Chelsea Salted Caramel Hot Chocolate 350 g Indulge in a deliciously luxuriousIt's infinitely indulgent and really rather chic Hot chocolate base: Milk chocolate Hot chocolate format: Powder form, we recommend making it with hot milk (or your preferred milk alternative) rather than water for the ultimate smooth, creamy cup. Find out how to make the perfect hot chocolate here. Number of servings (using 3 heaped tsp 20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake): 350g = 17 mugs of hot chocolate 12 mugs of