Pay in 4 interest-free payments of $4.00 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
and farm cherries
Typically has low flocculation characteristics after the first generation
bright berries
- Form-fitting knit that sits close to the head
WHITE LABS LACTOBACILLUS BREVIS NEXT GENERATION WLP672 Graphic Tee and farm cherriesThis is a rod shaped Lactobacillus bacteria used for souring beers through either traditional or kettle souring techniques. This strain typically produces more lactic acid than strains like WLP677 Lactobacillus delbrueckii, making it an ideal addition to any sour program. Yeast Specs: Attenuation: N A Flocculation: Low Alcohol Tolerance: Varies Fermentation Temperature: 70F 107F
US$ 1749.50
US$ 1999.50
US$ 2999.50
US$ 65.00
US$ 18.33
US$ 157.62
US$ 75.00
US$ 65.00