Ready to Cook - Mutton Seekh Kabab, 300 g Local & Home Grown and sprinkle with roasted cumin

and sprinkle with roasted cumin powder before serving

heat olive oil and sauté onions and bell peppers until soft

Rich in Nutrients: White radish is low in calories but high in essential nutrients such as vitamin C

Remove the Segments: Gently pull apart the segments

Ready to Cook - Mutton Seekh Kabab, 300 g Local & Home Grown and sprinkle with roasted cuminMETHOD Set a pan on medium heat, add ghee and grill the seekh from all sides until golden brown in colour. You can also grill them on open fire and do apply ghee or butter at regular interval for getting the golden colour as well as charred flavour. Your Mutton seekh kebab is ready to be served, serve hot by squeezing some fresh lemon and sprinkling some chat masala, serve with chutney and some fresh mint leaves and sliced onions.