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Hints of raspberry jelly with a touch of violet
calcar clay schist soil
it's an ideal choice for a refreshing summer aperitif
Medium body with some texture and long dry finish
Domaine Jean Michel Giboulot - Savigny-les-Beaune 'Aux Fournaux' 1er Cru 2022 Blanc de Blancs Hints of raspberry jelly withThe 2022 Aux Fournaux reveals a brilliant, translucent red hue, immediately inviting with a fragrant bouquet of wild strawberry, raspberry, and cherry, layered with delicate floral accents and subtle earthy nuances. Underlying hints of bakers chocolate and mineral complexity add depth and intrigue to the aromatics. On the palate, this Premier Cru demonstrates a supple yet precise structure, allowing pure, sappy red fruits to shine. Mineral undertones