Australian Wagyu Picanha Slice USDA Choice digitally-issued and can always be

digitally-issued and can always be located if you happen to misplace the code

The Ibérico pork flank steak is one of the most underappreciated cuts in the pork world — deeply marbled

and rich flavor

Every order ships with a Certificate of Authenticity bearing the individual cow's nose print — Japan's lot-level traceability system

Australian Wagyu Picanha Slice USDA Choice digitally-issued and can always beThe picanha is Brazil's most celebrated steakhouse cut and when it's Australian Wagyu at MS 6 7, it becomes something else entirely. Cut from the sirloin cap, this 8 9oz slice carries a thick, arched fat cap that bastes the meat as it cooks, delivering flavor from the inside out. This isn't just a cut; it's a fat delivery system with incredible beefy depth underneath. Our Australian Wagyu Picanha is Halal certified, sourced from Capital Meat Imports'