Porterhouse Steak — USDA Prime Angus Brisket which means the fat is

which means the fat is evenly distributed throughout the meat

and ready to cook

Enjoy the best of both worlds with this thick

If you're looking to mix up your go-to meals or want to cook something with more character

Porterhouse Steak — USDA Prime Angus Brisket which means the fat isOur Porterhouse USDA Prime Angus is the ultimate steak for those who want the best of both worlds. This impressive cut includes a tender filet mignon on one side and a flavorful New York strip on the other, separated by a T shaped bone that adds even more flavor during cooking. USDA Prime is the highest grade given to beef in the United States, meaning this Porterhouse is in the top 3% of all beef for marbling and tenderness. This Angus cattle are