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13" tall gravity feed carriage improves productivity • Advanced meat grip design for superior product hold
hot or cold foods
4°C) for the best in food preservation
Patented easy clean technology
Doyon PIZ6 Jet Air 48” Electric Pizza Deck Oven - 3Ph, 208V beverage-equipment-1 13" tall gravity feed carriageMultipurpose oven. Temperature up to 600 F (315 F). Fast baking: 5 6 minutes at 500F (260 C). Exclusive reversing fan system. Preheats in 15 to 20 minutes. Large baking capacity (3 baking decks). Baking surface : 3 decks of 37 3 4W X 22 D (958 mm X 559 mm). Digital reminder timer. Stainless steel inside and outside. Direct baking on nickel coated perforated decks (pizza). 5 1 2 X 40 (140 mm X 1016 mm) door opening. Heavy duty doors with full view
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