Scalia Anchovy Fillets in Olive Oil (Tin) DOP and velvety mascarpone that makes

and velvety mascarpone that makes every bite a celebration

It is vinegar and it is malt

helping with weight control

Since ancient times

Scalia Anchovy Fillets in Olive Oil (Tin) DOP and velvety mascarpone that makesScalia Anchovy Fillets in Olive Oil (Tin) 700 g net 380 g drained Sicily, Italy This is the anchovy lover's tin: 380 grams of delicious anchovies in extra virgin olive oil. (That's almost nine times the amount in the little jars!) Scalia is known for its anchovy fillets packed in extra virgin olive oil yes, extra virgin! Many companies, especially those available in the grocery store, use second press oil or a less flavorful oil like sunflower or